The co-founder of an all-women-travelling-club

My grandmother was only four years old when her family first left for Dacca from Sylhet but when the family continued to feel threatened, they decided to go on to Calcutta (now Kolkata). For the safety of their family, my great grandparents sacrificed all their assets and properties they had in Sylhet and Dacca. My grandmother would often say that she never thought Bangladesh was strong enough to offer them the secure life they sought. A mugging incident reinforced the impression when she was visiting Dacca with her young son (my father) and they were robbed in broad daylight right outside the airport. My grandmother was deeply upset with the incident and from then on could not find anything worthy of being nostalgic about her “roots”.

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Families lost, found, and lost again

My grandfather belonged to a large family that was traditionally a land owning class and keepers of the crown’s land under the Dogra kings. After his matriculation he moved from his village Kalyal Bainsi (in distt. Mirpur, now Pakistan territory of Jammu) to Jammu city (now in Indian territory) to earn a living as a teacher. But his life was to witness a different plan, when his cousin filled out a form for him to enlist in army

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The German garden designer of the Indian Subcontinent

The German garden designer of the Indian Subcontinent
My great-grandfather, Gustav Hermann Krumbiegel and great-grandmother Klara, with their family at home. Bangalore, Mysore Presidency (now Karnataka). Circa 1935

My great-grandfather, Gustav Hermann Krumbiegel and great-grandmother Klara, with their family at home. Bangalore, Mysore Presidency (now Karnataka). Circa 1935 Image and Narrative contributed by Alyia Phelps-Gardiner, UK This is a photography of my great grandfather Gustav Hermann Krumbiegel with his family, also known as GHK, taken at their residence, Granite Castle, in Bangalore. My great grandfather Gustav Hermann Krumbiegel or GHK as we call him, was born on December 18, 1865 in Lohmen, Germany. He studied horticulture and garden design at Pilnitz, Germany and after graduating, wrote several letters for an opportunity to work with The Royal Parks in London, until finally, he was offered a job to design the flower beds for Hyde Park, the largest Royal Park in London, UK. After his contract at Hyde Park ended, he became an employee and a lecturer at the Royal Botanical Gardens in Kew (London district) and in his spare time studied Architecture design at Kensington University. The beautiful gardens of London were a usual visit for most of the Indian Subcontinent’s Royalty and thus an impressed Maharaja of Baroda, Sayajirao Gaekwad III, asked for a horticulturist for his gardens. When GHK was presented with the offer to be his horticulturist for the Baroda State, and considering a radically different climate of the Tropics, I have no doubt that my great grandfather would have thought of it as the most interesting opportunity, and accepted the offer. GHK moved to India in 1893, at the age of 26 was soon joined by his wife, my English great grandmother Katie Clara who arrived at the shores of Bombay at the age of 18. My Grandmother Hilda, Great Aunts Frieda and Vera…

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The Nightingale of the Station

The Nightingale of the Station
My mother, Papia Chakrabarti. Calcutta, West bengal. 1971

My mother, Papia Chakrabarti. Calcutta, West bengal. 1971 Image and Narrative contributed by Subhrajyoti Chakrabarti, Bengaluru This is a picture of my mother Papia Chakrabarti. She was born to an eye surgeon in a wealthy family of Calcutta (now Kolkata). The family was conservative and girls were not allowed to interact with men outside of their family or even dress up stylishly, as it was considered to be a taboo. At the age of 20, with an arranged match, she got married to an air force officer, my father, Wing Commander M.K Chakrabarti. By then she was a BA in Psychology from Vidyasagar College under the Calcutta University and could speak three languages, Bengali, Hindi and English. My mother told us that when she first went to my father's Air Force station posting in Deolali (Maharashtra), she got a cultural shock. All social interactions in the Defense Forces (across genders) encouraged dressing up with style and interactions were more free and joyful. It was the complete opposite of what she had experienced in her formative years. Nonetheless, she adapted to the changes and embraced the Defense Forces culture. She dressed up in style, and hosted perfect parties. My mother was also a great singer of classical and contemporary Hindi music, and that too without any formal training. She was invited by several people to perform at their events and parties across all my father's postings. In Chandigarh, she was awarded the title ‘Nightingale of the Station’ at the High Ground Air Force station, for three consecutive years (1983-1985). Despite all the recognition, she was adept at all her responsibilities. She looked after her mother-in-law and brought us all up well. My wife is…

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Wilhelmina and her cookbook from India

Wilhelmina and her cookbook from India
My ancestors Joseph and Wilhelmina. South Parade, Bangalore. Circa 1860

My ancestors Joseph and Wilhelmina. South Parade, Bangalore. Circa 1860 Image and Narrative contributed by Jenny Mallin, Berkshire, England. “Rai, jeera, huldi..” she would whisper under her breath whilst counting the ingredients on her fingers. Cooking came naturally to my mother, but occasionally she would open the pantry door and out would come a huge ledger book (image link), whereupon she would leaf through the pages until she found the recipe she was looking for. With no title on the cover to distinguish it from the other cookbooks, the only distinctive thing I can recall is that each page was so delicate and fragile that it would snap like a popaddam (indian crisp made of gram flour) and therefore it was out of bounds for us children – this book was just too precious to lose. When I did manage to get my hands on the book officially, this most unglamorous book with its ochre, faded pages bespattered with sauces and flavours revealed several recipes handwritten in copperplate script by my great, great, great grandmother Wilhelmina dating back to 1850. Turning the pages one could see the handwriting style change over time, and evidence of how over five generations, each one of my grandmothers passed the book on to their next generation, offering us a chance to have a glimpse into a fascinating time in history, “the days of the Raj”, when the Indian subcontinent was under British rule. My family's connection to India began six generations earlier in 1775, in Yorkshire, England. My great, great, great, great grandfather Benjamin Hardy, was born into a weaving family in Mirfield, a small but important industrial town with a population of 2000 people. The area was…

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