The German garden designer of the Indian Subcontinent

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My great-grandfather, Gustav Hermann Krumbiegel and great-grandmother Klara, with their family at home. Bangalore, Mysore Presidency (now Karnataka). Circa 1935

My great-grandfather, Gustav Hermann Krumbiegel and great-grandmother Klara, with their family at home. Bangalore, Mysore Presidency (now Karnataka). Circa 1935 Image and Narrative contributed by Alyia Phelps-Gardiner, UK This is a photography of my great grandfather Gustav Hermann Krumbiegel with his family, also known as GHK, taken at their residence, Granite Castle, in Bangalore. My great grandfather Gustav Hermann Krumbiegel or GHK as we call him, was born on December 18, 1865 in Lohmen, Germany. He studied horticulture and garden design at Pilnitz, Germany and after graduating, wrote several letters for an opportunity to work with The Royal Parks in London, until finally, he was offered a job to design the flower beds for Hyde Park, the largest Royal Park in London, UK. After his contract at Hyde Park ended, he became an employee and a lecturer at the Royal Botanical Gardens in Kew (London district) and in his spare time studied Architecture design at Kensington University. The beautiful gardens of London were a usual visit for most of the Indian Subcontinent’s Royalty and thus an impressed Maharaja of Baroda, Sayajirao Gaekwad III, asked for a horticulturist for his gardens. When GHK was presented with the offer to be his horticulturist for the Baroda State, and considering a radically different climate of the Tropics, I have no doubt that my great grandfather would have thought of it as the most interesting opportunity, and accepted the offer. GHK moved to India in 1893, at the age of 26 was soon joined by his wife, my English great grandmother Katie Clara who arrived at the shores of Bombay at the age of 18. My Grandmother Hilda, Great Aunts Frieda and Vera…

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Wilhelmina and her cookbook from India

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My ancestors Joseph and Wilhelmina. South Parade, Bangalore. Circa 1860

My ancestors Joseph and Wilhelmina. South Parade, Bangalore. Circa 1860 Image and Narrative contributed by Jenny Mallin, Berkshire, England. “Rai, jeera, huldi..” she would whisper under her breath whilst counting the ingredients on her fingers. Cooking came naturally to my mother, but occasionally she would open the pantry door and out would come a huge ledger book (image link), whereupon she would leaf through the pages until she found the recipe she was looking for. With no title on the cover to distinguish it from the other cookbooks, the only distinctive thing I can recall is that each page was so delicate and fragile that it would snap like a popaddam (indian crisp made of gram flour) and therefore it was out of bounds for us children – this book was just too precious to lose. When I did manage to get my hands on the book officially, this most unglamorous book with its ochre, faded pages bespattered with sauces and flavours revealed several recipes handwritten in copperplate script by my great, great, great grandmother Wilhelmina dating back to 1850. Turning the pages one could see the handwriting style change over time, and evidence of how over five generations, each one of my grandmothers passed the book on to their next generation, offering us a chance to have a glimpse into a fascinating time in history, “the days of the Raj”, when the Indian subcontinent was under British rule. My family's connection to India began six generations earlier in 1775, in Yorkshire, England. My great, great, great, great grandfather Benjamin Hardy, was born into a weaving family in Mirfield, a small but important industrial town with a population of 2000 people. The area was…

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